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Category Archives: RECIPES

…and a recipe by Nikos Petrakis. There are some flavors that are just forgettable. They are familiar, yet original; simple and advanced in the same time. Flavors that are precious: they make time stop and they make you remember every little detail that is connected with them: the way the glasses reflected the daylight, the […]

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A naxian chard pie straight from The Organic Table   Bake your way into the flavors of homemade Greek pies with this delicious pie that Maria, from The Organic Table, was kind enough to share with us… It is a traditional, family recipe and it is so easy to make! Enjoy!   Ingredients for the […]

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“Sta Perix”, with Michalis Plytas We drove up the mountain road to be in Akamatra village just before sunset: the magic hour is always the best hour to visit a traditional village (and maybe have a glass of ouzo there;), when everything is painted gold and when the people’s contour seems to be fading in […]

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Sautéed bream fillet with rocket salad, roasted calamari and basil pesto sauce… (Really, you have to try it!) by Kyriakos Pasvantoglou, Chef of  San Antonio Hotel:   Kyriakos Pasvantoglou, Chef of San Antonio Hotel in Santorini, was kind enough to let us take a peek inside his kitchen and share with us one of his […]

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A wise cook and a traditional recipe Mrs. Ioanna Perraki is the grandmother of my good friend Ioanna (she is named after her grandmother, as we traditionally do in Greece) and one of the best cooks of Marpissa. Actually, I could say the same thing about her daughter Georgia Fysilani; her recipes are amazing! The […]

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