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by Chef Dimitris Pamporis When I first saw those plates, I wanted to take a brush and start painting again. The colors, the compositions, the shapes… I kind of felt the same surprise which I used to feel during an art history lesson… pleasant surprise and familiarity in the same time: two elements present during […]

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  • John Kyritsis04/10/2013 - 12:03 pm

    Excellent Work!!ReplyCancel

Patmos had always been one of my dream destinations. For years I was keeping anything that has to do with this island, from newspaper articles and travel magazines, to postal cards and decoration books. You see, the aura of this island is so unique, that one can feel a need to go just by looking […]

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there’s nothing like a good autumn story We love autumn stories, as much as we love Aegean Octobers: it’s the month with the most impressive daybreak colors. You wake up to see a golden-pink sky, that reflects on the wet sand and makes it look like a mirror. Rain here smells the same as the sea; […]

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…Like a colorful cool salad with all sorts of greens, tomatoes and crunchy pieces of sesame rusks is just the thing for Monday. Drizzle with some extra virgin olive oil, sprinkle with sea salt and there you go. As for the fresh Chios beer, I loved the packaging so I had to try it. It […]

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